Listed below are the terms and conditions of the Cajun Cooking Club. Please follow the regulations below and ENJOY the game!
READ CAREFULLY
Each Cajun Cooking Club (CCC) member is considered to be a “Representative of Athletic Interest’ by the NCAA and must follow all applicable NCAA rules. Contact the UL Compliance office for further information at 337-482-5195.
CCC members must have a UL game ticket to enter the stadium.
A beverage stand will be set up in the CCC area and it will be on the honor system for payment..
Serving will begin when gates open but no earlier than noon. For single games, alcohol will not be served after the 7th inning or 9:00pm, whichever occurs first. For double headers, alcohol will not be served after the 7th inning in the second game or 9:00pm whichever occurs first.
There will be no serving of alcohol to minors (under age of 21). This will be strictly enforced.
No alcohol, soft drinks or snack foods may be brought into Moore Field. Only food items to be cooked and condiments are allowed in the stadium. These items must be brought in no later than 1/2 hour before UL game time through the 1st base side gate unless otherwise approved through the Athletic Department.
Bags and ice chests (for food items only) will be searched at the gate. Only a reasonable amount of supplies may be brought in for a game.
The cooking area is fenced-in. CCC will monitor the use of the area in cooperation with the event management staff. No cooking in private boxes.
Profanity is prohibited at all times.
The University and/or the caterer reserves the right to refuse the serving of alcohol to anyone.
The Athletic Department reserves the right to use the cooking club area for particular events
during the baseball season. Use of the area will be coordinated and scheduled by the Athletic
Department and the Baseball Department. CCC will be notified one week in advance.
Abuse of any of the above may result in cancellation of privileges to an individual or the CCC.
UL has a clear bag policy for all sports – info can be found on the website at ragincajuns.com/clearbag
UL also has a no re-entry policy
Patio boxes will hold only 6 people – no additional chairs can be brought in – no extra people standing in the boxes.
Only tickets to patio boxes will be allowed in the boxes area – there will be game day staff to ensure this is enforced
Food needs to be in the cooking club 1/2 hour before game, if possible. (I know some members come from out of town and can’t always get there early, but if you can, please do so.)
You should have your Cooking Club pass when bringing in food. Food cooked in the Cooking Club needs to stay in the cooking club area or around it, please do not bring into the grand stand or bleachers.
The large Cooking Club gate must be locked after team food/supplies are brought into the Cooking Club